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Awards and sponsorship

Developing Scientists/Students Poster and Oral Communication Award Winners

(2010 - 2023)

(list updated on December 2, 2023 by Mina Rajkovic®)

2023

32th Brazilian Congress of Microbiology, 18 - 22 october, 2023, Foz do Iguaçu, PR

First place
Bruna Barnei Saraiva, State University of Maringá (UEM)
Poster title: In Vitro Reduction of Staphylococcus Aureus by Photodynamic Inactivation Using Curcumin as Photosensitizer
250 euros + certificate
Second place
Karina Felix Dias Fernandes, Federal University of Paraíba (UFPb)
Poster title: Application of Sodium Alginate Coating Loaded with Mixed Culture of Lactic Bacteria to Control Anthracnose in Guava During Storage
150 euros + certificate
Third place
Emanoelli Aparecida Rodrigues dos Santos, State University of São Paulo (UNESP)
Poster title: Inhibitory Effects of Lactic and Acetic Acid on the Diversity and Architecture of Multispecies Biofilms of Listeria Monocytogenes, Salmonella spp. and Accompanying Microbiota
100 euros + Certificate

12th International Conference on Predictive Modelling in Food, 13 - 16 June, 2023, Sapporo, Japan

2022

2021

2019

2018

2017

2016

2015

2014

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2012

2011

2010

Highlighted content

World Food Safety Day: Science in Action

On June 7, 2025, the International Committee on Food Microbiology and Hygiene (ICFMH) proudly joins the global community in celebrating World Food Safety Day, under the theme "Food Safety: Science in Action."

At ICFMH, we believe that scientific research, international collaboration, and knowledge dissemination are the pillars of food safety. From detection of pathogens to global risk management, science is the driving force behind every safe bite of food. Through our conferences, training, and our partnership with Elsevier in publishing the International Journal of Food Microbiology, we continuously strive to promote evidence-based approaches to food safety around the world.

To mark this year’s WFSD, we are pleased to announce the launch of the official ICFMH YouTube channel, where we will share scientific insights, expert interviews, and community highlights — starting with a special WFSD 2025 video series featuring food safety leaders and researchers.

Visit and subscribe to the channel here:
YouTube.com/@ICFMH

Let’s continue to turn science into action — for safer food, healthier communities, and a better future for all.

Prof. dr. Andreja Rajkovic, ICFMH president

 

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