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12th International Conference on Predictive Modelling in Food

12th International Conference on Predictive Modelling in Food was held in Sapporo, Japan in the period June 13-16, 2023. Our own ICFH board members Prof. Vasilis Valdramids and Prof. Tom Ross were there. The best poster reward has been issued by ICFMH through to Hidemoto Yabe, a student at the Graduate School of Agricultural Science, Hokkaido University. 

 

See some of our previous best poster rewards below:

Congress / Conference / Meeting / Workshop

Location

Date

12th International Conference on Predictive Modelling in Food

Sapporo, Japan

June 13-16, 2023 Sapporo, Japan

International Conference on Beneficial Microbes

Penang, Malaysia

27 - 29 May, 2014

24th International ICFMH Conference, Food Micro 2014

Nantes, France

1-4 Sept., 2014

Latin American Congress of Food Microbiology and Hygiene

Iguassu, Brazil

12 - 14 Oct., 2014

International Scientific Conference on Probiotics and Prebiotics (IPC-2013)

Kosice, Slovakia

11-13 June, 2013

17th International Workshop on Campylobacter, Helicobacter and Related Organisms (CHRO 2013)

Aberdeen, UK

15-19 Sept., 2013

8th International Conference on Predictive Modeling in Food (ICPMF8)

Paris, France

16-20 Sept., 2013

27th Brazilian Congress of Microbiology

Natal, Brazil

29 Sept. - 03 Oct., 2013

2nd International Conference on Microbial Diversity:  Microbial Interactions in Complex Ecosoystems

Torino, Italy

23-25 Oct., 2013

2nd International Conference & Exhibition on Probiotics & Functional Foods (Probiotics-2013)

Orlando, USA

23-25 Oct., 2013

International Food Safety Conference and National Meeting on Food Microbiology and Hygiene

Guadalajara, Mexico

30 Oct. – 1 Nov., 2013

Annual Meeting of the Korean Society of Food Science and Technology (KFN)

Gwangu City,South Korea

13 - 15 Nov., 2013

Highlighted content

World Food Safety Day: Science in Action

On June 7, 2025, the International Committee on Food Microbiology and Hygiene (ICFMH) proudly joins the global community in celebrating World Food Safety Day, under the theme "Food Safety: Science in Action."

At ICFMH, we believe that scientific research, international collaboration, and knowledge dissemination are the pillars of food safety. From detection of pathogens to global risk management, science is the driving force behind every safe bite of food. Through our conferences, training, and our partnership with Elsevier in publishing the International Journal of Food Microbiology, we continuously strive to promote evidence-based approaches to food safety around the world.

To mark this year’s WFSD, we are pleased to announce the launch of the official ICFMH YouTube channel, where we will share scientific insights, expert interviews, and community highlights — starting with a special WFSD 2025 video series featuring food safety leaders and researchers.

Visit and subscribe to the channel here:
YouTube.com/@ICFMH

Let’s continue to turn science into action — for safer food, healthier communities, and a better future for all.

Prof. dr. Andreja Rajkovic, ICFMH president

 

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